My salad ingredients are rocket & spinach, cherry tomatoes, celery, avocado, canned tuna, canned corn kernels, linseed/pumpkin/sunflower seeds, pinenuts. I made a small container of dressing of EV olive oil, balsamic vinegar, dried herbs and chopped garlic. I'm also bring plenty of fruit - mandarins and strawberries.
By investing 30 mins on a Sunday night to pre pack everything, each morning I can just open the fridge and grab all my ingredients - and it will only take a couple of minutes to put together at work!
What food have you planned for this week?
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